Amount of 22:0 saturated fatty acid in Beef, variety meats and by-products, brain, raw

Beef Products

In 100 g (Grams) of Beef, variety meats and by-products, brain, raw there is 0.034 g of 22:0 saturated fatty acid. Change amount

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22:0 saturated fatty acid

22:0 saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:0 saturated fatty acid other than Beef, variety meats and by-products, brain, raw.

Chocolate-flavored hazelnut spread 3.653 g 3.65%
Oil, peanut, salad or cooking 2.8 g 2.8%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 1.73 g 1.73%
Peanut butter, smooth style, without salt 1.703 g 1.70%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 1.703 g 1.70%
Peanut butter with omega-3, creamy 1.329 g 1.33%
Peanuts, all types, oil-roasted, with salt 1.326 g 1.33%
Peanuts, all types, oil-roasted, without salt 1.325 g 1.32%
Peanuts, all types, dry-roasted, without salt 1.216 g 1.22%
Peanuts, all types, dry-roasted, with salt 1.216 g 1.22%
Oil, sunflower, high oleic (70% and over) 1 g 1%
Candies, honey-combed, with peanut butter 0.962 g 0.96%
Oil, industrial, mid-oleic, sunflower 0.836 g 0.84%
Candies, HERSHEYS, PAYDAY Bar 0.738 g 0.74%
Nuts, mixed nuts, oil roasted, with peanuts, without salt added 0.641 g 0.64%
Nuts, mixed nuts, oil roasted, with peanuts, with salt added 0.641 g 0.64%
Nuts, mixed nuts, oil roasted, with peanuts, lightly salted 0.641 g 0.64%
Nuts, macadamia nuts, dry roasted, with salt added 0.621 g 0.62%
Nuts, macadamia nuts, dry roasted, without salt added 0.621 g 0.62%
Nuts, macadamia nuts, raw 0.616 g 0.62%
Beef, variety meats and by-products, brain, raw

Beef, variety meats and by-products, brain, raw is a type of Beef Products. The most significant nutrients in Beef, variety meats and by-products, brain, raw are listed below.

Water 76.29 g 76.29%
Energy (calorie) 143 kcal
Energy (joule) 600 kJ
Protein 10.86 g 10.86%
Total lipid (fat) 10.3 g 10.3%
Ash 1.51 g 1.51%
Carbohydrate, by difference 1.05 g 1.05%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 43 mg 0.04%
Iron, Fe 2.55 mg
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 362 mg 0.36%
Potassium, K 274 mg 0.27%
Sodium, Na 126 mg 0.13%
Zinc, Zn 1.02 mg
Copper, Cu 0.287 mg
Manganese, Mn 0.026 mg
Selenium, Se 21.3 µg
Vitamin C, total ascorbic acid 10.7 mg 0.01%

Nutrients in Beef, variety meats and by-products, brain, raw